Yucatan-style Smoked Pulled Pork
Intro Text: This pulled pork recipe makes for EPIC street tacos, combining the fantastic flavors of our Commando Dave’s Caveman Rub with the tropical flavors of banana leaves and Mexican achiote (dried annatto seeds). This recipe is one that will have your guests coming back for seconds and thirds! WP Recipe Maker Shortcode: Outro Text: […]
Fire-Roasted Enchilada Sauce
A superb enchilada sauce that showcases fire-roasted flavors. Easy to make, complex in flavor, and versatile in use; this enchilada sauce is truly spectacular!
Guinness & Game Pie
Intro Text: Buckle your seatbelts for this fantastic take on a pub classic! Combining Guinness Extra Stout with your game harvest (venison, elk) makes for the penultimate mid-winter comfort food. My deepest thanks to Chris Gill and the Lonestar Warriors Outdoors program for the opportunity to harvest the amazing venison used for this recipe. Please […]
No-Fail Pie Crust
The perfect pie crust! Developed by America’s Test Kitchen and fantastic for sweet and savory pies alike.
Venison Tenderloin Medallions
Intro Text: I was fortunate enough to harvest some venison this year and wanted to share with you how to prepare some world-class venison tenderloins. One of the big challenges with venison and other lean game meats is inexperienced chefs and hunters tend to use the same cooking methods and times as when they cook […]
RIBS, RIBS, RIBS!
Intro Text: Oh, welcome Summertime in Colorado! Time to celebrate our beautiful weather with some tasty BBQ! So let’s get some BBQ pork ribs going! WP Recipe Maker Shortcode:
SMOKED & BRAISED COLORADO LEG OF LAMB
Intro Text: Springtime in Colorado means fresh lamb! Our friends over at Halona Farms grow world-class lamb and were kind enough to share a leg of lamb for this recipe. If you’re looking for truly exceptional quality lamb, then please check out Halona Farms: https://halonafarms.com. Okay, Grill Commandos, this recipe brings together several different flavors and styles of BBQ, Argentina-style […]